Rollin Smoke Barbeque
$RSBLF500 #501Smoking Pig BBQ is a system developed for the establishment and operation of a full-service barbecue restaurant that is devoted to the preparation and sale of various southern-style smoked barbecue meats, specialty dishes, combination meals, signature side dishes, appetizers, stews and salads made from scratch and prepared to order using fresh ingredients, proprietary recipes, spice rubs, dressings and sauces.
Smoke and Spice Group, Inc. is a Nevada corporation founded in 2018, operating as Smoking Pig BBQ. Key executives include President/CEO Paul Reddick and Vice President Jessica Zhang. The company has no parent or affiliates.
Smoking Pig BBQ is a system developed for the establishment and operation of a full-service barbecue restaurant that is devoted to the preparation and sale of various southern-style smoked barbecue meats, specialty dishes, combination meals, signature side dishes, appetizers, stews and salads made from scratch and prepared to order using fresh ingredients, proprietary recipes, spice rubs, dressings and sauces.
Read Rollin Smoke Barbeque’s complete January 24, 2019 Franchise Disclosure Document. Founder level — $19/mo — also unlocks Item 19 revenue, financial strength and unit trajectory across all 3,860 brands on FranDeals.
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